- Prepares and cooks food and prepare ingredients as per requisitions, recipes, quality standards, presentation standards, and food preparation checklist
- Completes all required checklists for each shift and makes daily production lists for his/her section in absence of the Chef de Partie
- Operates kitchen equipment and tools, ovens, stoves, grills, microwaves, and fryers.
- Participates in food preparations for catering, special events or lunch/ dinner services as required.
- Minimizes spoilage, waste, proper storage and exercising strict portion control as per operating procedure
Job Details
| Posted Date: | 2021-09-29 |
| Job Location: | Dubai, United Arab Emirates |
| Job Role: | Support Services |
| Company Industry: | Catering, Food Service, & Restaurant |
Preferred Candidate
| Career Level: | Mid Career |
